Monday, March 28, 2011

Fashion: Let There Be White....



The color of purity, cleanliness and innocence is making a powerful presence this year. Head-to-toe white ensembles cascaded the spring ’11 runways, and even trickled into the fall '11 collections, giving the minimalistic approach to fashion, a fresh and modern twist.

An oh-so-easy style adjustment, this trend is simple to part-take in, by switching basic black pieces for equally flattering white versions. For example, swap that favorite LBD for an equally sexy white number and be sure to pick up some other wardrobe staples like a pair of white denims or a structured white suit.

The monochromatic head-to-toe color will elongate the figure, but, keep in mind that it’s still important to stick to silhouettes that also flatter one’s particular body shape and of course equally important to choose pieces that will correspond with personal style. The key is to keep things crisp and airy, while having fun mixing and matching different fabrics and textures.

See below for an array of runway inspiration.


Donna Karan



Peter Pilotto



Narciso Rodriguez



Brioni



Viktor & Rolf



Tory Burch



Dries Van Noten



Dolce & Gabbana



Anna Sui



Bottega Veneta



Celine




(All photos courtesy of www.style.com)

Monday, February 28, 2011

Fashion: Nautical & Nice


Sophisticated nautical themed fashions with a touch of seventies, French flare are making waves this spring. Derive style inspiration from vintage Bridget Bardot and think: French Riviera. Look for stylish and sea worthy stripes, while choosing color palettes in navy, black, white, red, coral, orange, and gold.

In honor of the seventies style revival, waist-lines are rising this season, but this trend isn't for everyone; so, choose the style that best suits your particular figure. For an everyday casual approach, opt for effortlessly worked-in-denim bell-bottoms and for a more polished look, try a wide legged trouser in white, navy or a dark denim.

A wedge sandal will add the perfect balance to this revived silhouette and chunky nautical-esk jewelry, especially in gold, will give the look a chic French vibe. Add a headscarf or classic straw hat like the one shown and complete the look with a pair of glamorous shades - l'amour! Xo

(click to enlarge)

(Shop the look: Chie Mihara Wedge Sandals, Josie Natori Necklace, Marc Jacobs Hobo, True Religion Jeans and Prada Sunglasses, all available at WWW.SAKS.COM; Sweater vest from WWW.ABERCROMBIE.COM; Straw Hat from WWW.JCREW.COM; Nail Polish from WWW.MACCOSMETICS.COM and swimsuit from www.victoriasecret.com)


Additonal Runway Inspiration from spring 2011 RTW Collections:


Dior

Ellie Tahari


Jill Sander

Marc by Marc Jacobs (men's collection)

Marc by Marc Jacobs


(all runway photos courtesy of www.style.com)

Wednesday, February 23, 2011

Fashion: My Top Picks from New York Fashion Week

I was excited to see flashes of one of my most beloved fashion decades trending on the NYFW fall 2011 runways. The 70's appeared to resonate with some of my favorite designers. Each collection evoked unique vibes, making it easy for women to pick and choose pieces that fit their own personal style. Whether preppy, glam, sophisticated or edgy...there is sure to be something to suit your mood from this fabulous fashion era. Here are a few looks that caught my eye. Enjoy - Xo

Marc by Marc Jacobs










Micheal Kors
















Bill Blass









Jason Wu








L.A.M.B. by Gwen Stefani






(All runway photos courtesy of www.style.com)

Wednesday, February 2, 2011

Lifestyle: Experience ONYX

If one should be lucky to land on the beautiful east coast of Canada, be sure to check out one of my favorite restaurants, ONYX. Located in the heart of Halifax, Nova Scotia, ONYX was voted one of the ten best new restaurants in Canada in 2004 and is still delivering mouth watering gourmet cuisines and the best cocktails east of Montreal.

The sexy and sleek décor of this up-scale restaurant where fois gras is a staple, sets the perfect mood for any occasion. Whether looking for a place to host a soirée with friends or a romantic dinner for two, ONYX offers an extensive award-winning wine list and a menu that will not disappoint. If you find yourself undecided, I definitely recommend the Prix Fixe menu. It’s always a fun way to sample the chef’s latest creations with inspirations from around the world – paired with an appropriate, complimentary wine. If it’s your first time dining at this amazing establishment, ask for Mick Jagger’s table, where the rocker and entourage dined in 2006

If you’re looking for something more low key or simply need a break after perusing the shops on Spring Garden Road, drop in and enjoy delicious sharing platters and an afternoon cocktail in the lounge area. If food isn’t your mood, then make it a point to check out the backlit bar made of onyx; where you can sit back and relax sipping the best freshly muddled mojito ever in almost any flavor you can imagine.

www.onyxdining.com

(Photo courtesy of Millright Wood Working Inc.)

Thursday, January 6, 2011

Beauty: In the Nude


Since the arrival of winter, fashionistas have been drifting into an obsession of going nude; with nail polish that is…

Fall 2010 nails were all about deep purples, rich metallic’s and smokey greys or mauves, with the option to add chic designs for added flair. Lately, neutral nude polishes have been hitting the forefront; staying in line with fall palettes, by taking on hints of grey and mauve, while adding a dash of peach to prepare for spring. These colors may be calm, but they’re anything but boring.

The charm is in their cool or warm chic versatility. Just enough to make your nails pop, exuding a quiet confidence, in a polished manner. Sure to add classic elegance to any ensemble, nudes work well with both bold or classic color palettes and are perfect for downplaying the latest sequin trend.

Choose a color that compliments the skin tone and makes you feel pretty. Steer clear from sheer and look for something heavy enough to cover the nail. My personal favorite has been JAZZ by ESSIE (available at bizrate.com). It's a creamy beige-taupe shade is especially great for those who admire excessive finger and arm candy. Its monochromatic approach to the skin, leaves nails looking sexy and sophisticated, while showcasing beautiful jewelry pieces; allowing them to be the center of attention.

Sunday, December 26, 2010

Fashion: Razzle Dazzle 'Em



Sequins have made a dazzlingly sophisticated comeback. The pieces we are seeing are much more chic and versatile then in the past; thus allowing the conventional woman to incorporate some sparkle into her everyday life.

People generally equate the shimmering sequins with red carpet or holiday attire – but a little goes a long way. This time around we have the option to dress our sequins up or down. Of course there will always be the glitzy party dress that is just for the party, but we’re also seeing sequin tanks, t-shirts, and skirts being integrated into daytime ensembles. That is the charm of this new and improved gem of a trend.

The key is to pick one sequined piece at a time, letting it be the focal point of the ensemble, by keeping everything else simple. One sequined piece can add immense vivacity to a winter wardrobe not to mention a little glamour to everyday life. For some brilliant inspiration, check out the celebrity looks below.

(Sequined crepe dress By K Karl Lagerfeld, $440 at: www.net-a-porter.com)

Tuesday, December 7, 2010

Lifestyle: In like a Lion

(Photo courtesy of the restaurant.)

Manhattan has a roaring new hotspot. John DeLucie has taken time off as Chef at one of my favorite New York restaurants, Waverly Inn, to open his own rendition of a famous 1960’s restaurant: Lion.

The place where Bette Midler and Barbara Streisand launched their singing careers, was revived last spring, in the exact same Greenwich Village townhouse. Once again the venue has become a favorite amongst celebrities; yet, this time around, regular Joe’s are also welcome to part-take in a delectable dining experience, as celebrities are said to be kept hidden upstairs in the “secret library.” (A dining room on the balcony in which you may catch a glimpse of people coming or going from the general dining area.)

The menu is less intimidating than other upper-scale restaurants in its class, offering mostly American comfort dishes, with a delightfully, tasteful twist. For an additional $100 per person, you can shave white truffles on anything you desire – taking your yummy $25 pasta to a delicious, yet pricey, $125 to-die-for dish.

Whatever you decide on, just be sure to save room for some cheesecake in a jar and do compliment it with a glass of Noble Semillon Viu Manent Chile, 2008, dessert wine - absolutely scrumptious!